Salary comparison
First-Line Supervisors of Food Preparation and Serving Workers: Norwich vs Olympia
Olympia, WA pays about 5.0% more for first-line supervisors of food preparation and serving workers on paper — $54,200 vs $51,600. But once you factor in what it costs to live there, Olympia comes out ahead by $2,600 a year in real buying power.
Norwich, CT
$51,600
$41,900
$62,710
$24.81
100
$51,600/yr
Median adjusted for local cost of living.
Olympia, WA
$54,200
$45,720
$71,300
$26.06
100
$54,200/yr
Median adjusted for local cost of living.
What the numbers mean in practice
The headline gap is $2,600 a year (5.0%) in favor of Olympia. That is the raw salary difference before any living costs.
Norwich runs a cost index of 100 against the national baseline of 100; Olympia sits at 100. After adjusting the median for those costs, Olympia is the better deal by $2,600 a year — that is what each paycheck actually buys locally.
If you are weighing a move from Norwich to Olympia for this role, the raise needs to beat 5.0% to come out ahead after living costs. Anything below that and you are earning more on paper but keeping less.
Common questions
Where do first-line supervisors of food preparation and serving workers earn more, Norwich or Olympia?
Olympia pays $54,200 on median — about 5.0% more than Norwich ($51,600). Based on BLS Occupational Employment and Wage Statistics.
Which city is the better deal after living costs?
Olympia. Once you divide each median by the local cost index, Olympia gives you roughly$54,200 of real buying power versus $51,600 in the other city.