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Food Service Managers Salary in Hilton Head Island, SC

BLS Official DataUpdated 2025-05-31
Median Annual

$74,870

Mean: $79,940

~$58,399 est. take-home

Hourly Rate

$36.00

Based on 2,080 hrs/yr

Cost of Living

100

100 = national avg

A

Very affordable

Affordability score: 100/100

Monthly surplus

$2,460/mo

Savings rate

49%

Food Service Managers salary in Hilton Head Island, SC — median $74,870/year, range $59,900-$96,910

Salary Distribution

Where the median falls between the 25th and 75th percentile.

25th %

$59,900

Median

$74,870

75th %

$96,910

Median is in the 40th percentile of the typical range

Food Service Managers in other SC cities

Compare the same occupation across cities in SC.

About Food Service Managers salaries in Hilton Head Island, SC

Food Service Managers in Hilton Head Island, SC earn a median of $74,870 per year, based on BLS Occupational Employment and Wage Statistics data. The mean salary is $79,940, which tends to skew higher because a small number of high earners pull the average up.

Most food service managers in this area earn between $59,900 and $96,910. Where you land depends on experience, employer type, and whether you have in-demand specializations.

That works out to roughly $36.00 per hour assuming a standard 2,080-hour work year. Actual hourly pay may differ for part-time or contract roles.

Career Outlook

7% growthAs fast as average (BLS 2024–2034)

7% growth. Ghost kitchens, delivery logistics, and rising food safety standards are reshaping restaurant management. The managers who can run P&L, manage labor costs, and maintain health inspection scores are always employable.

Worth knowing: Multi-unit managers (overseeing 3–5 locations) earn significantly more than single-location managers. The path is usually: shift lead → GM → district manager. Large chains promote faster than independents.

Frequently Asked Questions

What is the average salary for a food service managers in Hilton Head Island?

The median — where half earn more and half earn less — is $74,870. The average (mean) is $79,940, which is higher because top earners pull it up.

How much does a food service managers make per hour in Hilton Head Island?

About $36.00/hour, based on a standard 2,080-hour work year. Part-time or overtime hours will change the actual rate.

What is the salary range for food service managers in Hilton Head Island?

The middle 50% earn between $59,900 and $96,910. Below $59,900 is typically entry-level; above $96,910 usually means significant experience or specialized skills.

Salary Conversion Table

How does $74,870 per year break down across different time periods?

PeriodGrossEst. Take-Home
Yearly$74,870$58,399
Monthly$6,239$4,867
Biweekly$2,880$2,246
Weekly$1,440$1,123
Hourly (40h/wk)$36$28.08
Hourly (35h/wk)$41.14$32.09
Hourly (30h/wk)$47.99$37.44
Daily (8h)$288$225

Take-home estimates use an effective tax rate of 22%. Actual amounts vary by filing status, deductions, and state tax.

Food Service Managers: Highest-Paying Cities in the U.S.

Top 10 cities nationwide for food service managers, based on BLS median salary data.

Related Occupations in Hilton Head Island

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